Chewy, crispy, spicy, savory, and sweet. What can't these mushrooms do?
This sounds so fire. I’m sad I don’t eat mushrooms, but maybe could use chicken (the mushrooms of livestock?)? I know that’s really straying. But loving the use of parsley stems for the yogurt, going to keep that in mind for future!
Hm you could definitely do chicken thighs or cauliflower roasted in the oven.
This sounds so fire. I’m sad I don’t eat mushrooms, but maybe could use chicken (the mushrooms of livestock?)? I know that’s really straying. But loving the use of parsley stems for the yogurt, going to keep that in mind for future!
Hm you could definitely do chicken thighs or cauliflower roasted in the oven.